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When it comes to choosing a cooking oil, the options can be overwhelming. With so many varieties available on the market, it’s important to understand the differences in nutritional benefits and how they can affect your health. Among the many oils available, cold pressed sesame oil stands out as a healthier option compared to refined oils. Unlike refined oils, cold pressed sesame oil retains its natural nutrients and antioxidants, making it a superior choice for cooking and overall well-being. In this blog, we’ll explore why cold pressed sesame oil, including organic cold pressed sesame oil, is the healthier choice over refined oils. What Is Cold Pressed Sesame Oil? Cold pressed sesame oil, also known as cold pressed sesame seed oil or cold pressed til oil, is made through a process that involves mechanically extracting the oil from sesame seeds without using heat or chemicals. This method preserves the oil’s natural flavor, nutrients, and antioxidants. The seeds are simply pressed un...

Introduction Cooking vegan meals can be healthy and delicious, especially when using high-quality oils like cold pressed sesame. Known for its nutty aroma and rich flavor, this versatile oil is a staple in many kitchens. But why should you choose cold pressed sesame oil? Not only does it retain more nutrients than refined oils, but it’s also free from harmful chemicals. Whether you’re looking for the best  cold pressed sesame oil  for your recipes or want to learn more about its price and benefits, this blog covers you. Let’s dive into five amazing vegan recipes that will make your taste buds sing! 1. Sesame Stir-Fry Vegetables Ingredients: 2 tbsp   organic cold pressed sesame oil 1 cup broccoli florets 1 red bell pepper, sliced 1 carrot, julienned 1 zucchini, sliced 2 tbsp soy sauce 1 tsp grated ginger 1 clove garlic, minced Instructions: Heat   pure cold pressed sesame oil in a wok over medium heat. Add garlic and ginger; sauté until fragrant. Toss in the...